Name: | Neotame Products | CAS No.: | 165450-17-9 |
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EINECS No.: | 605-408-8 | Usage: | Food Additives |
Application: | Neotame Sweetener | Grade Standard: | Food Grade |
Highlight: | vitamin d supplement powder,vitamin b8 powder |
Foods additives with neotame sweetener for products cas 165450-17-9
Neotame Introduction
Neotame is a no-calorie sweetener, which is a derivative of the dipeptide composed of the amino acids, aspartic acid and phenylalanine. The components of neotame are joined together to form a uniquely sweet ingredient.
Neotame is sweeter than other marketed no-calorie,sweeteners and is approximately 30-40 times sweeter than aspartame; 7,000-13,000 times sweeter than sugar. Neotame will deliver comparable sweetness to sucrose in various natural Sweeteners such as Aspartame, Acesulfame K, Sucralose.
Neotame Application
1. Carbonated drinks and still beverages;
2. Jams, jelly, milk prodcts, syrup,confections
3. Baked goods, desserts
4. Ice cream, cake, udding, wine, fruit can, etc.
Neotame Specification
Items | Specification |
Appearance | White Powder |
Assay(dry basis) | 97.0~102.0% |
Solubility | 95g/100g ethanol;1.26g/100g water |
N-[N-(3,3-Dimethylbutyl)-L-alpha-Aspartyl]-L-Phenylalanine | ≤ 1.5% |
Other Related substances | ≤ 2.0% |
PH,0.5% Solution | 5.0~7.0 |
Water,25±5mg | ≤ 5.0% |
Residue on ignition | ≤ 0.2% |
Specific Rotation[α]20D | -40.0~-43.4 |
Melting point | 81℃~84℃ |
Lead | ≤1mg/kg |
Arsenic | ≤ 3mg/kg |
Aerobic plate count | ≤250cfu/g |
Coliforms | ≤ 10MPN/G |
Fungi | ≤100cfu/g |
Shigella | None |
Salmonella | None |
Staphylococcus aureus | None |