| Place of Origin: | Shaanxi, China |
|---|---|
| Brand Name: | bio |
| Certification: | GMP, ISO, SGS, HALAL, HPLC |
| Model Number: | -Resveratrol japanese knotweed |
| Minimum Order Quantity: | 1kg |
| Price: | $220-$325 per kilogram |
| Packaging Details: | 1-25kg bag, 25kg drum |
| Delivery Time: | 1-3 work days |
| Payment Terms: | T/T, Western Union, MoneyGram |
| Supply Ability: | 2000kg per month |
| Product Name: | Resveratrol Japanese Knotweed | Cas No.: | 501-36-0 |
|---|---|---|---|
| EINECS NO.: | 610-504-8 | Appearance: | White Fine Powder |
| Color: | White | Grade: | Cosmetic&Pharmaceutical Grade |
| Test Method: | HPLC | Brand: | BIO |
| Highlight: | organic botanical extracts,piperine extract powder |
||
Pure API 100% natural Resveratrol japanese knotweed usp powder CAS. 501-36-0 for PCOS
Resveratrol Japanese Knotweed Introduction:
Product Name: Resveratrol japanese knotweed
CAS: 501-36-0
Appearance: White to off-white fine powder
Color: White
Assay: 50%-98%
Molecular formula: C14H12O3
Molecular weight: 228.24
Place of origin: Shaanxi, China
Resveratrol is a naturally occurring phytoalexin produced by some higher plants in response to injury or fungal infection. Phytoalexins are chemical substances produced by plants as a defense against infection by pathogenic microorganisms, such as fungi. Alexin is from the Greek, meaning to ward off or to protect. Resveratrol japanese knotweed powder may also have alexin-like activity for humans. Epidemiological, in vitro and animal studies suggest that a high resveretrol intake is associated with a reduced incidence of cardiovascular disease, and a reduced risk for cancer.
Polygonum cuspidatum is one of the plants of the Polygonum family, originally grown in East Asia and widely distributed in China. Polygonum cuspidatum (Polygonum cuspidatum) is used in traditional Chinese and Japanese medicine to treat a variety of diseases, including fungal infections, various skin inflammations, cardiovascular diseases and liver diseases. Resveratrol is the main functional ingredient in Polygonum cuspidatum. Resveratrol has been shown to exhibit a wide range of antioxidant properties, while also contributing to cardiovascular health and blood circulation, relieving pain, clearing away heat and dampness, detoxifying and removing phlegm.
Resveratrol Japanese Knotweed Function:
1. Resveratrol has the function of antipyretic and analgesic effect;
2. Resveratrol japanese knotweed powder is effective on anti-cancer, anti-mutagenic capacity;
3. Resveratrol can prevent heart and liver damage;
4. Resveratrol is helpful to antithrombotic;
5. Resveratrol can be used to enhance immune system activity in the wound treatment;
6. Resveratrol japanese knotweed powder is natural antioxidant ,and impacts on the metabolism of osseous issue.
Resveratrol Japanese Knotweed Application:
1.The resveratrol powder japanese knotweed powder can be used in food field, resveratrol is used as food additive with the function of lengthening life;
2.The resveratrol powder can applied in pharmaceutical field, resveratrol is frequently used as medicine supplement and owns good efficacy for treatment of cancer and cardio-cerebrovascular disease;
3.The resveratrol japanese knotweed powder usually be applied in cosmetics, resveratrol can delay aging and prevent UV radiation.
Resveratrol Japanses Knotweed Specification:
| PRODUCT NAME | Resveratrol | |||
| CAS no. | 501-36-0 | Quantity | 860kg | |
| Storage | Sealed and kept in a dry place | |||
| Items of analysis | Specification | Results | ||
| Description | White fine powder | Complies | ||
| Assay | ≥98.0% | 99.04% | ||
| Identification | The IR spectrum confirm to that of reference standard | Complies | ||
| Loss on drying | ≤5.0% | 3.48% | ||
| Water | ≤5.0% | 4.34% | ||
| Total Ash | ≤5% | 3.31% | ||
| Residual Solvent | ≤3000ppm | Conform | ||
| Heavy Metal | ≤10ppm | 9.788 | ||
| As | ≤2ppm | 0.890 | ||
| Pb | ≤2ppm | 1.570 | ||
| Cd | ≤1ppm | 0.061 | ||
| Hg | ≤1ppm | 0.038 | ||
| Total Plate Count | ≤10000(cfu/g) | 1000 | ||
| Total Yeast&Mold | ≤1000(cfu/g) | 100 | ||
| E.Coli | Not Detected | Negative | ||
| Salmonella | Not Detected | Negative | ||
| Staphylococcus | Not Detected | Negative | ||
| Conclusion | Conforms with enterprise standards | |||